Tweets
Breakfast Time: So I’m fueled on Annie’s coffee and now it’s time for my usual. I have been coming here since 1996 and I have tried almost everything on the menu, but I always seem to come back to one meal: sausage, egg and cheese on a bulky roll with an order of tots. It is a mess, it is amazing and (swear-jar word), I miss this sandwich. Like I said, 15 years I’ve been coming here, but since I moved away from Worcester (11 years ago) I don’t get here as often as I’d like. I walked in today after a year and a half and Annie asked “Hey Dork, you want the usual?” She is amazing and yes, she calls me Dork. So does her daughter Megan, who also works at Annie’s and she is fabulous too. The two of them make the dining experience so great, you’ll keep coming back year after year. http://www.anniesclarkbrunch.com/ Home of Worcester’s Best Short Order Cook form 1999-2011! 2012 is being voted on now! Vote at the Worcester Magazine- Annie for Short Order Cook and Megan for Waitress- by going here: http://www.worcestermag.com/best-of-worcester?m=y&smobile=y